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Grown in the Green Mountain State

In 2020, David Keck, MS, returned to his home state with his partner Lauren (later joined by Leaf the mini Aussie, then Pesto the Border Collie)  to explore what wine grown here, fermented here, and bottled here, could say about the amazing place we call home. 

Vermont may be the most pioneering wine region in the country right now, and we believe strongly in the future of grape growing and wine making in our beautiful state. 


105 Main St., Jeffersonville, VT 05464


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